hempbuzz United States (US) 291 Questions 5 Answers 0 Best Answers 40 Points View Profile 0 hempbuzz Asked: June 25, 20202020-06-25T14:49:18-04:00 2020-06-25T14:49:18-04:00In: Food and Drink How to make banana hemp bread? 0 How to make banana hemp bread? bananabread Share Facebook 10 Answers Voted Oldest Recent HempGuru United States (US) 0 Questions 126 Answers 0 Best Answers 277 Points View Profile HempGuru 2020-08-08T15:45:48-04:00Added an answer on August 8, 2020 at 3:45 pm You can easily use hemp flour in all your baking, from cookies to muffins. And it works perfectly in banana bread as well. Just use as a substitute for normal wheat flour, and mix in all the other ingredients in your favorite banana bread recipe. It doesn’t change anything except for adding a nice nutty flavor. It’ll also add a whole lot of nutrients, from proteins to omega fatty acids. You can also add some hemp seeds (or hemp hearts, to be more precise) into your banana hemp bread for some extra texture. You can even sprinkle some on top. 0 Reply Share Share Share on Facebook Share on Twitter Share on LinkedIn Share on WhatsApp acevedobenitez 0 Questions 182 Answers 0 Best Answers 367 Points View Profile acevedobenitez 2020-08-08T15:45:10-04:00Added an answer on August 8, 2020 at 3:45 pm For the best banana bread, follow the below recipe! You will need One stick of room temperature butter 1 cup of sugar 1/2 tsp salt Two eggs 1 tsp vanilla 1 1/2 cups all-purpose flour (sifted) 1 tsp baking soda 1 tsp baking powder Three ripe bananas, mashed One handful of hemp hearts Preheat oven to 350F. Grease loaf pan (I use a four loaf cooking stone) Mix butter and sugar until combined. Mix in remaining ingredients until smooth. Pour batter into the pan and bake for 35-40 minutes. 0 Reply Share Share Share on Facebook Share on Twitter Share on LinkedIn Share on WhatsApp MarcLouis 0 Questions 187 Answers 0 Best Answers 376 Points View Profile MarcLouis 2020-07-26T18:35:06-04:00Added an answer on July 26, 2020 at 6:35 pm Quick recipe on how to make banana hemp bread. 1 1/2 cup flour 3 bananas 2 eggs 1/2 tsp salt 1/2 cup hemp hearts 1 1/2 tsp baking soda 1/4 cup maple syrup 1/4 brown sugar Beat eggs and then add the bananas, maple syrup, brown sugar, and yogurt. Mix well. Mix remaining ingredients in a bowl except for the hemp hearts, then add the two mixtures together. Fold in the hemp hearts. Preheat oven to 350 degrees and grease up your baking pan. Pour in mixture and bake for 45 minutes or until a toothpick placed in the center comes out clean. Allow cooling before eating. Bon Appetite! 0 Reply Share Share Share on Facebook Share on Twitter Share on LinkedIn Share on WhatsApp Hempmaster3000 0 Questions 214 Answers 0 Best Answers 462 Points View Profile Hempmaster3000 2020-07-18T13:56:42-04:00Added an answer on July 18, 2020 at 1:56 pm I think it is a case again where you just use your favorite banana bread recipe and add hemp to it. Hemp seeds, hearts, or oil could all be used for this recipe. You could even sub out the bits you were going to add by using hemp seeds naturally nutty-flavored it has. 0 Reply Share Share Share on Facebook Share on Twitter Share on LinkedIn Share on WhatsApp wordsmith 0 Questions 256 Answers 0 Best Answers 531 Points View Profile wordsmith 2020-07-13T16:27:40-04:00Added an answer on July 13, 2020 at 4:27 pm • Oven must be preheated to 347°F. • Whisk mash bananas in eggs, honey, coconut oil, and vanilla in a large bowl. • Sift flours, salt, baking soda, baking powder, and cinnamon using a sieve. • Mix dry and wet ingredients together using a spatula until combined thoroughly. • Sprinkle hemp seeds until evenly distributed. • Slowly pour the mixture in a greaseproof paper. • Smoothen the top and bake up to an hour until golden brown. 0 Reply Share Share Share on Facebook Share on Twitter Share on LinkedIn Share on WhatsApp CrayM 0 Questions 311 Answers 0 Best Answers 656 Points View Profile CrayM 2020-07-11T10:44:02-04:00Added an answer on July 11, 2020 at 10:44 am In my opinion, most recipes can have hemp seed added to the recipe, the best being whatever your favorite none hemp seed baked good is. To add the hemp seed, shell the hemp seeds and then grind them up. Once this is done, you simply mix in the ground seeds when you are mixing all the dry ingredients together. 0 Reply Share Share Share on Facebook Share on Twitter Share on LinkedIn Share on WhatsApp amanda.tolar Waynesburg, United States (US) 0 Questions 313 Answers 0 Best Answers 662 Points View Profile amanda.tolar 2020-07-10T14:45:30-04:00Added an answer on July 10, 2020 at 2:45 pm I’ve never used a recipe specific to hemp–I just use the recipe my granny used, and add in hemp heart. Sometimes I also mix up a streussel topping with hemp heart, flour, sugar, butter, and a bit of cinnamon. 0 Reply Share Share Share on Facebook Share on Twitter Share on LinkedIn Share on WhatsApp wavess 0 Questions 234 Answers 0 Best Answers 496 Points View Profile wavess 2020-07-13T13:49:55-04:00Replied to answer on July 13, 2020 at 1:49 pm What point while baking process do you add in the hemp heart? 0 Reply Share Share Share on Facebook Share on Twitter Share on LinkedIn Share on WhatsApp Moogdummy 0 Questions 246 Answers 0 Best Answers 521 Points View Profile Moogdummy 2020-07-18T13:56:06-04:00Replied to answer on July 18, 2020 at 1:56 pm To answer your question, you can add the hemp hearts after you’ve mixed the wet and dry ingredients in a bowl, and you’re adding your harder substances like chocolate chips. That’s when you add your hemp hearts. Use your favorite banana bread recipe for this, and just add the hemp hearts to it. 0 Reply Share Share Share on Facebook Share on Twitter Share on LinkedIn Share on WhatsApp Melody 0 Questions 189 Answers 0 Best Answers 388 Points View Profile Melody 2020-07-09T20:01:00-04:00Added an answer on July 9, 2020 at 8:01 pm I use this one. 1/2 C Sugar, 8 TBSP room temp butter, two eggs, three overripe bananas, (optional) 1 TSP ground cinnamon, One cup all-purpose flour, 1/4 cup Hemp Seed, 1 TSP baking powder, 1 TSP baking soda, 1 TSP Salt Preheat oven to 325. Grease 9 x 5 x 3 loaf pan. Cream the sugar and butter. Add eggs one at a time, beating well each time. Add bananas. In another bowl, mix dry ingredients, then add to wet until the flour disappears. Add a bit of milk if it is too dry. Bake 1 hr (+10 min?) until a toothpick comes out clean. Cool. I use cream cheese on it to serve. 0 Reply Share Share Share on Facebook Share on Twitter Share on LinkedIn Share on WhatsApp Leave an answerCancel replyYou must login to add an answer. Username or email* Password* Captcha* Remember Me! Forgot Password?